Pounded potatoes and beans

Ingredients

1. 20 small Irish potatoes ;
2. 2 cups boiled beans of your choice;
3. A quarter cup palm oil;
4. 2 table spoon crayfish ;
5. 2 table spoon onions-chopped ;
6. 1 red chili pepper ;
7. 1 cube Maggi ;
8. Half tea spoon salt.

Preparations

1. Peel potatoes and put in a pot with water then boil until its soft;
2. In another pot, put palm oil to heat up (do not bleach it);
3. Put in onions to fry for a bit. Chop chili pepper and throw it together with crayfish. Stir well. (Do not let it burn);
4. Turn the heat to low then add in your boiled potatoes and beans and begin to mash with a pestle or wooden spoon. Mash till it forms one big lump.
5. Turn off heat and serve warm. 

Enjoy your meal!!!!!