Kwacoco bible
Ingredients
4 Medium sized cocoyams.
A quarter cup of crayfish.
Smoked fish.
2 Maggi cubes.
Salt to taste.
1 Habanero pepper
Plantain/Banana leaves to wrap.
Preparation
- Peel the cocoyams and use a grater to grate it into a smooth paste.
- Add all ingredients to the grated cocoyams except the palm oil and mix well.
- Warm the palm oil and add to the mixture.
- Mix again until the color is even.
- Wrap in plantain/banana leaves.
- Put all the wraps into the pot, some water and steam on high heat for an hour.
- Remove and let it get cold and serve.
Enjoy your meal.